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Development and ripening of persimmon (Diospyros kaki Thunb. cv

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The accumulation of tannins during the development of 'Giombo' and

Akira NAKATSUKA, Professor (Associate), Agriculture

Nutrients, Free Full-Text

Diospyros kaki ESTs of proanthocyanidin and carotenoid synthesis

Ningjing SUN, Professor (Associate), PhD

Medicinal Plants: Diospyros kaki, japanese persimmon, Tamatiepruim

PLANT SPOTLIGHT: Persimmon (Diospyros) – Philadelphia Orchard Project

Diospyros kaki ESTs of proanthocyanidin and carotenoid synthesis

PDF) Expressed sequence tags from persimmon at different

PDF) Expressed sequence tags from persimmon at different

Effects of combinational use of controlled atmosphere, cold

Expressed sequence tags from persimmon at different developmental

PDF) Influence of ripening and astringency on carotenoid content

Figure 1 from ANALYSIS OF MAIN QUALITY CHARACTERISTICS OF

Genetic Diversity and Breeding of Persimmon

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