Studies link healthy brain aging to omega-3 and omega-6 fatty acids in the blood

Two new studies link patterns of polyunsaturated fatty acids in the blood to the integrity of brain structures and cognitive abilities that are known to decline early in aging.

News Bureau - Research

News Bureau - Research

News Bureau - Research

News Bureau - Research

Studies link healthy brain aging to omega-3 and omega-6 fatty

Nutrition has benefits for brain network organization, new research

Studies link healthy brain aging to omega-3 and omega-6 fatty

Decision Neuroscience Laboratory

News Bureau - Research

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