The Perfect Cup of Tea part 1 (ISO 3103:1980)

Everybody wants to brew the perfect cup of tea. Well, except those silly coffee drinkers, but we usually ignore them on our tea blogs, don't we? Today, we'll take a look at what the International Organization for Standardization (ISO) has to say about it in the ISO 3103:1980 standard.

Anthony Damonse – A Boy and His Blog

Foods, Free Full-Text

April, 2013

ISO 3103:1980 - The method consists in extracting of soluble substances in dried tea leaf, containing in a porcelain or earthenware pot, by means of

ISO 3103:1980 - Thé -- Préparation d'une infusion en vue d'examens organoleptiques

The perfect cup of tea

How to Properly Prepare a Cup of Tea According to the

Making an International Standard Cup of Tea, tea

Iso 3103

May, 2013

How To Brew The Perfect Cup of Tea

The Story of Two Teacups and Their Different Values – Johanne Yakula

Space Oddi-TEA

How to Make the Perfect Cup of Tea - How to Brew Tea

April, 2013

Brew Tea, How to Brew a Perfect Cup of Tea

Paper Hot Cups & Lids: Standard & Insulated - Graphic Packaging International

STTOKE Ceramic Reusable Cup (12oz/360ml) / Reusable Cups

999738 Commun Cup Disposable 1.37 In.

Standard Measuring Cup, 1000ml – The Growers Depot

Cup with standard and metric measuring functions for measuring tea : : Home & Kitchen