Prime Dry Aged 30 Days Ribeyes Steaks

6 steaks, 340 g (12 oz) per steak, Dry Aged for 30 days minimum, Non GMO, No Hormones, No Antibiotics, naturally raised. Taste the Farm2Fork Dry Aged

Eat like a Cowboy or Cowgirl with this Dry Aged Prime Bone-in Ribeye that has been dry aged for a minimum of 30 days., Of all the beef produced in the

Dry Aged USDA Prime Cowboy Ribeye - Bone-in

Angus AAA Aged 28 Days Ribeye Steaks – Farm 2 Fork

35 Days Dry Aged USDA Choice Bone-In Ribeye

USDA Prime Grade, Dry aged in USDA approved locker, Dry aging concentrates flavor and makes the cut more tender, 1 steak individually

Dry Aged Prime Bone-In Ribeye (30 days)

USDA Prime Dry-Aged Bone-In Ribeye Roast

Dry Aged Prime Ribeye Steak – The Butcher Shoppe

A Cut Above – Farm 2 Fork

Item Number: PSD156

USDA Prime Beef - Dry Aged Bone-In Ribeye

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Prime Grade Ribeye Steak