I tried hard-to-get, expensive A5 Olive Wagyu steak

$ 16.00

5 (798) In stock

As a former food writer, I've eaten a lot of expensive steak. But an A5 Olive Wagyu — a top quality, hard-to-get steak from Japanese cows that are fed toasted olive peels — stood apart from all the others.
As a former food writer, I've eaten a lot of expensive steak. But an A5 Olive Wagyu — a top quality, hard-to-get steak from Japanese cows that are fed toasted olive peels — stood apart from all the others.