Keeping Things Fresh with the Meat and Seafood Department

$ 7.00

4.8 (362) In stock

Since opening late last August, our San Francisco store has really found its groove in its day-to-day operations, and this especially true of our fantastic Meat & Seafood department, managed by veteran butcher, Matthew Usinowicz. We work hard every day to keep our case stocked with the freshest cuts, as well as a large assortment