Best Homemade Peanut Butter Recipe

How to make peanut butter! It’s so much tastier than store-bought. Learn to make creamy or crunchy peanut butter and two more delicious variations.
Our peanut butter recipe is so simple to make — all you need is a food processor and 15 minutes. The recipe below shares our basic recipe, how to make crunchy peanut butter, and two more delicious variations. We always roast our peanuts (even if the package says roasted). A little time in the oven warms up all the oils in the nuts and brings them to life, making them taste better. Oil is optional but does help if your nut butter is too thick. Any neutral oil will do the job. You should not need a lot, maybe a teaspoon or two.

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Old Fashioned Crunchy, Peanut Butter, 16 oz (454 g)

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